BTG-552 Experiencing Food through the Five Senses Course Cover Image

Experiencing Food through the Five Senses (BTG-552)

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Children learn about the world around them by experiencing and exploring their environments. Giving children opportunities to explore and experience their food by touching, tasting, smelling, seeing and hearing it taps into their natural curiosity and uses their preferred mode of learning to teach them about good nutrition from an early age. What they learn about food and nutrition can have lasting effects into adulthood. Let’s spend the next hour learning about the five senses and how to pique that natural curiosity with fun and easy sensory-based food and nutrition education activities!